FoodLife StylesRecipes

People Share Their 20 Ingredient Hacks: They Will Elevate Your Cooking Skills Instantly

3. Fresh Herbs

Photo by Angèle Kamp on Unsplash

“I cannot stress enough the importance of using fresh herbs in cooking. The contrast between fresh basil or curry leaves and the dried variety is like night and day. Trust me, your taste buds will thank you for using fresh herbs!”


4. Pickle Juice

Photo by SuckerPunch Gourmet on Unsplash

“Believe it or not, pickle juice can be a game-changing ingredient in your cooking. Instead of using vinegar, try substituting it with pickle juice. I love using it in deviled eggs and all types of salads, such as tuna, potato, egg, and macaroni salad. It might sound strange, but it’s surprisingly tasty in mashed potatoes, too. Give it a try and thank me later!”


5. Soy Sauce

Photo by GoodEats YQR on Unsplash

“…I add this savory sauce to everything from meats to vegetables to pasta, and it instantly elevates the flavor without adding many calories. When I’m feeling lazy or don’t have much energy to cook, soy sauce is my go-to ingredient to turn something ordinary into extraordinary. Give it a try, you won’t regret it!”



Related Articles

Leave a Reply

Your email address will not be published. Required fields are marked *

Back to top button